Boursin Ranch Salad Dressing
 
Prep time
Total time
 
This Boursin Ranch Salad Dressing delivers a rich, creamy texture and the tasty flavors of garlic, herbs, and a slight vinegar tang.
Author:
Recipe type: Salad dressing/dip
Serves: 8
Ingredients
  • 3 oz / 84 grams Boursin cheese
  • 3 oz / 84 grams mayonnaise
  • 3 oz / 84 grams sour cream
  • 1.5 tbsp / 22 grams sherry vinegar (or your favorite light-colored vinegar)
  • ½ tsp / 3 grams Worcestershire sauce
  • ½ tsp dried chives (or 1 tsp fresh)
  • ¼ tsp dried dill (or ½ tsp fresh)
  • ¼ tsp garlic powder (or 1 clove)
  • ¼ tsp freshly ground black pepper, or more to taste
Instructions
  1. Place ingredients in a small food processor or blender and whirl until smooth. Keep tightly covered in the refrigerator for 7-10 days.
Notes
Nutritional info* for 2 tablespoon serving (about 1 oz or 28 grams): 125 cal, 12.4 g total fat (88%), 1 g total carbs, 0 g fiber, 1 g net carbs, and 2.6 g protein.

*I use Living Cookbook 2015, along with package information and data from www.nutritiondata.self.com, to calculate the nutritional information for my recipes. Thus, I can make no guarantees as to the accuracy.
Recipe by Low Carb Sisters at http://www.lowcarbsisters.com/boursin-ranch-salad-dressing/